Sides Menu

Greens

• Traditional Mixed Greens Salad with Carrot, Cucumber and Tomatoes – VG 
• Harvest Mixed Greens Salad with Cranberries, Goat Cheese Crumbles and Walnuts 
• Classic Caesar Salad with Chopped Romaine, Parmesan Cheese, Hand-Cut Croutons, and Classic Caesar Dressing  
• Greek Salad with Romaine, Kalamata Olives, Red Onion, Peppers, Grape Tomatoes, Cucumber Feta Cheese and Greek Vinaigrette 

Potatoes & Grains

• Classic Potato Salad – VG
• Garlic Mashed Potatoes – VG 
• Herb-Roasted Potatoes – VG
• Maple-Roasted Sweet Potatoes – VG  
• Southwestern Black Bean Salad with Red Pepper, Jalapeño, Red Onion, and Cumin – VG 
• Moroccan Chickpea Salad with Carrots, Shallots, Raisins and Lemon Tahini dressing – VG 

Vegetables 

• Brussel Sprouts Slaw with Almonds, Dried Cranberry and Parmesan Cheese
• Roasted Cauliflower Salad with Capers, Parsley, Olives, Lemon Zest and Parmesan Cheese
• Grilled Seasonal Vegetables – VG
• Ratatouille – VG 

Pasta 

• Penne with Roasted Tomatoes, Basil, Olives and Parmesan Cheese 
• Tortellini with Pesto, Roasted Tomatoes and Parmesan Cheese 
• Pasta with Sun-dried Tomato, Mozzarella, Grape Tomatoes and Spinach 
• Spicy Peanut Noodles with Zucchini, Squash, Red Pepper, Carrots, Scallions and Cilantro 
• Noodles with Zucchini, Squash, Red Pepper, Carrots, Scallions and Cilantro
  

Rice

• White Rice
• Brown Rice
• Rice Pilaf