Executive Chefs Catering & Personal Chefs (571) 499-1801

Executive Chefs Catering
Executive Chefs Catering
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EASTER MENU

Easter | Executive Chefs Catering

  • Baked Ham with Fruit Glaze
  • Herb Crusted salmon
  • Brown Sugar Glazed Brussels sprouts
  • Herb Roasted Potato 
  • Savory Cheese Cornbread Muffins
  • Easter Cup Cake

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